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Spinach Con Queso Dip

This creamy dip is excellent warm with fresh vegetables or with freshly made flour tortilla chips (I cut tortillas into triangles and bake or fry them with vegetable oil). If you have a taste for something...

Author: BAJATHECAT

Mexican Street Corn Dip

Mexican street corn dip from Aunt Kay. Serve with chips or in taco shells.

Author: Amanda Uher

Sausage Flowers

Wonton cups are filled with a flavorful cheese and sausage mixture, then baked. Topped with a dollop of sour cream and a sprinkling of green onions, these lovely appetizers will be the first to disappear!...

Author: TERESAFL

Raspberry Walnut Baked Brie

This is a simple, elegant appetizer that is sure to impress!

Author: LauraKKH

Simply Good Eggs

Deviled eggs! For a little extra zing use spicy brown mustard.

Author: Jessie B

Chorizo Filled Dates

A fantastic flavor of smoky (the bacon), spicy (the chorizo), and the sweetness of dates. My family are not big dried fruit fans, but everyone loved this!

Author: ginavee

Josephine's No Bake Granola Bars

A quick and yummy way to start the morning. You probably have all the ingredients right in your pantry. You can use your imagination to add other dried fruits, sesame seed, or other nuts, wheat germ, etc....

Author: cookiegirl40

Crab Rangoon III

Crabmeat and cream cheese wontons make excellent appetizers. Leave out the water chestnuts, if desired. Serve with your favorite Asian-style dipping sauces.

Author: lavaun

Bread Machine Garlic Bread

This bread is great if you're a garlic lover like me! Sometimes I add even more garlic!

Author: Nicole Ellis

Buffalo Chicken Wings

I find this recipe to be delicious -- spicy chicken wings with a blue cheese dressing!

Author: William Anatooskin

Red, White and Blue Deviled Eggs

These are a great Fourth of July appetizer! They're a bit fussy to make, but the colorful presentation is so fun, it's worth it. Spicy horseradish and smoked Spanish paprika give these deviled eggs a bit...

Author: Gremolata

Jeff's Chili Con Queso

This is an awesome cheese and chili dip for chips or French bread that everyone will love! Great for parties!

Author: Jeff House

Pickled Eggs

This pickled egg recipe is one that my Dad has made for years. It takes 5 days before they are ready to eat, but they are well worth the wait!

Author: TERRYLEE51

Brownie Batter Dip (aka Chocolate Hummus)

At first I was skeptical of 'dessert' hummus. Then I tried some. I was hooked. It is awesome on apples, strawberries, pretzels and lots of other things.

Author: ConnorsMom

Pico De Gallo de Alicia

An authentic Mexican salsa made with tomatoes, onions, and jalapenos. Serve with tacos, nachos, tortilla chips, black beans, refried beans, or fajitas or use as an ingredient in many Mexican recipes. My...

Author: bjr6350

Creamy Whipped Feta Dip

An easy, delicious, and versatile recipe that can be made with low-fat cream cheese and milk. Use less milk for a spread and more milk for a dipping consistency. Serve with crudites, plain rice crackers,...

Author: JENNY231

Easy Salmon Patties

My husband loves salmon patties and I am always finding ways to lighten it up to suit my taste. This recipe taste lighter and crispier.

Author: Candis Schindler Swan

Finger Lickin' Onion Dip

This is the ultimate recipe for a low-sodium, rich, savory, tangy and slightly sweet onion dip.

Author: Color Fell

Super Deluxe Steak Nachos

This is one of my all-time favorite party foods. For big games or special events, these nachos should get serious consideration for formulating your snack line-up. I recommend serving this with hot sauce...

Author: Chef John

Easy Creamy Artichoke Dip

Few dishes are so easy and taste so good as this one. This creamy artichoke dip improves with 12 to 24 hours in the fridge, allowing all of the flavors to meld. Delicious served with roasted veggies, carrot...

Author: Laura Kelso

Renaissance Stuffed Mushrooms

I created this recipe for a vegetarian friend. It is based on my Italian sausage stuffed mushrooms, but this is more 'veggie' friendly! Enjoy it! If you don't have any garlic olive oil, just use regular...

Author: trooworld

California Taco Dip

There are many taco bean dips, but this one has a secret ingredient that makes is extra yummy...mayonnaise. It gives it a very creamy taste. Try it... bet you will like it!

Author: Inge

Stuffed Italian Bread

An easy way to dress up a plain loaf of bread! Great as an appetizer or as a side dish to grilled steaks. My local grocery sells a blend of mozzarella and provolone cheese that I use.

Author: Beth Goldsmith

Drunken Pumpkin Seeds

These are NOT your grandma's pumpkin seeds! Smokey, sweet, and wonderfully delicious.

Author: Guinevere

Japanese Deviled Eggs

Great twist on a old favorite.

Author: Mya

5 Layer Mexican Dip

This is one of my favorite recipes. Great for football games, tailgates, or any party. Very EASY to make!

Author: JENHAGGERTY

Tex Mex Black Bean Dip

This black bean dip is great served with corn or flour tortilla chips. Serve warm or at room temperature.

Author: Ingrid

Crostini Dijonnaise

If you're going to serve your pate or rillettes with toasted bread and mustard anyway, why not save a step and just make mustard-flavored crostini? That's the question I asked myself while making a potted...

Author: Chef John

Basil and Sun Dried Tomato Dip

Shelf life in the refrigerator is 2 days, covered.

Author: TerryWilson

Sweet and Crunchy Popcorn Snack Mix

This sweet and crunchy snack not only tastes great but looks so appealing that when I serve it at tailgating parties, passers-by stop and ask for the recipe.

Author: JVAND

Beer Cheese Pretzel and Dip

My best friend shared this recipe with me, and we are SO SICK of making it -- but it's always requested at our parties! We have made the pretzel in various shapes, depending on the occasion (e.g., hearts,...

Author: DOREENB

LittleBitFae's Fresh Tomato Salsa

A quick and easy salsa without all the chemicals and preservatives from store-bought brands. Store any remaining salsa in an air tight container in the fridge.

Author: LittleBitFae

Fire Roasted Cherry Tomato Salsa

This gorgeous salsa would shine on any big-game snack table. The fire-roasting brings out a tremendous amount of flavor and provides just the right touch of smoky goodness. I'm sure your friends are more...

Author: Chef John

Easy Mango Salsa

A very tasty and simple mango salsa. It can also be used over chicken, with fajitas, or with quesadillas. I chop up the ingredients in my food processor to save time.

Author: ArizonaAmy

Crab Wonton Cups

This appetizer has an unusual combination of ingredients, but they are easy to make and delicious. I am always asked for the recipe whenever I serve them. May be frozen and reheated.

Author: Debi S.

Spicy Ham and Cheese Squares

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Author: webecookin

Easy Slow Cooker Chicken Wings

Chicken wings slow cooked with a spicy tangy sauce mixture which includes chili sauce, chili powder lemon juice and molasses!

Author: sal

Stuffed Buffalo Chicken Meatballs

For those who aren't big fans of blue cheese, try these meatballs stuffed with feta instead! It's like a surprise in every bite, delivering chicken wing flavor without the mess!

Author: France C

Sweet and Sour Kielbasa

Kielbasa sausage is bathed in a sweet and sour sauce for maximum flavor! This snack has been a hit at every party I've served it at.

Author: THEO72

Fig and Prosciutto Appetizer Bites

A simple to make yet impressive appetizer that is sure to make your guests swoon! Prosciutto, honeyed goat cheese, and fresh figs come together in each fabulous bite. When ready to serve, slice and serve...

Author: SunnyDaysNora

Easy Chicken Liver Pate

Yum! Keeps up to 2 months frozen.

Author: Patricia Travisano

Scallop Ceviche de Gallo

...

Author: Genevieve Johns Seivert

Stuffed Portobello Mushroom Caps

I couldn't find a mushroom recipe that I liked, so I started playing around with my own creation. You can make these with salad shrimp, crab, sausage - practically anything you think would be a good meat...

Author: rocklighting

Creamy Jalapeno Popper Dip

All the flavor of jalapeno poppers without all the fuss and mess.

Author: bfr610

Serious Herb Cheese Spread

Served on crackers, this savory cheese spread is perfect for whetting the appetite before the big dinner.

Author: Ibby

Hot Crab Dip Appetizer

An excellent appetizer for parties, everyone loves it.

Author: William Anatooskin

Epicurean Deviled Eggs

Very rich and creamy deviled eggs.

Author: John Glover

Spicy Italian Deviled Eggs

Deviled eggs with a spicy twist. Spicy brown mustard and Italian dressing give these deviled eggs a nice zesty flavor.

Author: Bam bam!

Chuck's Protein Bars

Great tasting healthy bars for energy!

Author: Amy Gray-Hughes

Sausage Balls without Bisquick®

Quick, easy, and a kid pleaser, these sausage balls are made without Bisquick®.

Author: tobytyler11